When Agriculture Secretary Tom Vilsack first announced USDA would spend $1 billion to support projects that produce “climate smart commodities” in February, there was confusion. What exactly is a “climate smart commodity” (CSC)? There is no current market, label or recognized standard. USDA suggested only that a CSC must reduce greenhouse gas emissions or sequester carbon. No details about how much GHG must be reduced, how long carbon must be sequestered, or how efforts might be measured and by whom. Last week, the USDA expanded the program and awarded $2.8 billion in an initial round of 70 grants (more to come) for CSC projects, with an upcoming second round to reach $3.5 billion in total.
Now 70 different projects, all with different definitions and approaches, can claim the USDA-approved “climate smart commodity” moniker. The mushiness of positive words without clear definition, standards, goals or independent verification has long been used by agribusiness and food companies to their own ends From labels like “natural,” “sustainable,” and more recently “regenerative,” companies frequently make claims about farm and food products without having to meet clear standards or independent verification. Such terms stand in contrast to strong protocols and standards established under certified organic, for example...
As a result, it wasn’t surprising that a who’s who of agribusiness and food companies jumped at the USDA’s open invitation to define a “climate smart commodity.” - IATP
Wednesday, October 5, 2022
Climate smart commodities?
Give 'em a way to greenwash...we'll see how it works out.
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